It’s the White Clover, Trifolium repens. Besides the fact that its flowers are white, one feature distinguishing White Clover from many other clover species is that its stem creeps along the ground issuing roots from the stem as it goes. Both clovers and clover have papilionaceous flowers.Click to see full answer. Besides, how often does clover flower?Clover blooming times vary among species, but they generally bloom over several months in spring or summer. White clover blooms in spring and continues to bloom for many months. Crimson clover also blooms around April in warmer climates, and later in the year in cooler ones.Beside above, what does a clover flower look like? Clover is easy to identify: Each stem has three small leaves (or leaflets) that are petal shaped and have a white “v” or crescent on each leaf, and are about a half inch long. White clover will usually bloom between early spring and late fall. The flowers are very small and are white or light pink. Furthermore, can you eat clover flowers? Clover. Small amounts of raw clover leaves can be chopped into salads, or can be sauteed and added to dishes for a green accent, and the flowers of both red and white clover can be eaten raw or cooked, or dried for tea.What is a clover flower?Clover, or trefoil, is the common name for any of the various herbaceous, leguminous plants comprising the genus Trifolium in the pea family Fabaceae, typically characterized by trifoliolate leaves (having three leaflets) and heads or dense spikes of small red, purple, white, or yellow flowers.

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